Reshma Govind
Past week had been a little chaotic with all those terror attacks .I got so serious about it that I went on reading a lot about the articles on the terror attacks happened so far, terrorists and different violent massacres and finally ended up with the genocides !! All these left me kind of sad, shocked, angry and insecure:( I decided not to read anything more as it leaves you depressed at the end of the day. So here I am posting something very light. Have these hot delicacies with a cup of steaming Elaichi tea and relax….


Maida or All purpose Flour – 1 cup
Salt to taste
Green Chilly - 1
Coriander leaves (Cilantro)


Mustard Seeds – 1tbsp
Jeera -1tsp
Onion – ¼ - ½ cup


Mix together Maida, salt, water and blend well without any lumps. It should be of Dosa batter consistency. Now add in the green chilly and the cilantro and combine well. Heat some oil in a pan and crackle mustard seeds and jeera. Add the onions and sauté well till pale and soft. It tastes good with a lot mustard , but make sure it has crackled properly else it will taste bitter. Add this seasoning to the dosa batter and mix well. Keep it aside for 20 -30 minutes. Make hot - hot Dosa’s and enjoy!! (don't forget the tea :) )

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8 Responses
  1. manumaan Says:

    Wow...Ithu puthiya camerel edutha photo ano...Looks yummy..vayil vellam varunu.

  2. Danz!! Says:

    Ahhaa.. ingane maida dosa undakki thannurunnel njan pande ithokke kazhichu thudanghiyeene.. hhhhmmmm... yummy!! :)

  3. Nisha Says:


    Love your blogs...especially your very bad at innovation and can only copy recipes...I have a recipe book (many ppl find that funny for some reason) and I have written down yours ;-) Keep posting them please!!!


  4. crazyClickz Says:

    Enthu patti puthiya posts onnum kanathe..
    Maida dosa kazhichu nokkiyalle..??
    Hospitalil ano..? :)
    btw.. That looks really nice & yummy..

  5. Resh Says:

    manu ithu pazhaya camerayil illa foto anu....thnku:)

    dani..its very easy na..try out some time!

    thnx a lot Nisha....thts soo nice of you...i just started off..hoping to add more recipes

    feby...ithengane manassilayi....sixth sense anooooo? madi pidichu...will post soon

  6. Ranju Says:

    ahaaa i know the source of these recipes... hehh any ways gud effort ...

  7. I made this for breakfast today.Marvellous and easy!.. thank you..
    pinne alpam manodharmam. After cracking mustard I added a pinch of urad dal and fenu greek seeds too.

  8. Resh Says:

    that was a good tip di...Mrs. Manodharmi !